Chadderton Food Safety Pty Ltd has recently been endorsed by the Allergen Bureau as a VITAL® Training Provider.
Resident course developer, John Chadderton, has gained an international reputation in recent years for developing high quality food safety and quality management training courses for major national retailers, as well as some of the biggest food safety training providers in the world.
Chadderton Food Safety trainers are recruited from the food manufacturing industry, and they take pride in their practical approach to finding workable solutions to food safety and compliance challenges. Courses can be tailored to suit your specific organisational needs.
The VITAL® (Voluntary Incidental Trace Allergen Labelling) system is an essential standardised allergen risk assessment tool for food producers. VITAL allows food producers to assess the impact of allergen cross contact and provide appropriate precautionary allergen labelling on their products.
The Allergen Bureau has endorsed VITAL Training Providers operating in Australia and New Zealand – as well as the broader Asia-Pacific region – and internationally in the EU, South Africa and Mauritius & Seychelles. Click here for details on all endorsed VITAL Training Providers.
The Allergen Bureau welcomes discussions from other local and international training organisations – with experience in the food industry, allergen management and workplace training & assessment – who are interested in being endorsed by the Allergen Bureau to deliver VITAL Training. Contact Tom Lewis, Allergen Bureau Manager, at email@example.com for further information on becoming a VITAL Training Provider.