The Allergen Bureau presents regular seminars and conferences in Australia and New Zealand. Our events provide participants opportunities to find out the latest information on allergen management and discuss issues and challenges associated with allergen management tools.
To be kept informed of upcoming Allergen Bureau events and for news on allergen management please sign up here to receive our regular newsletter.
The 2nd Food Allergen Management
Symposium 2017 (FAMS2017),
including The Second Asia Pacific Food Allergen Management Workshop
Global harmonisation of food allergy management – collaboration, innovation, science and communication
Australian National Maritime Museum, Darling Harbour
21-24 May 2017, Sydney Australia
Improved food allergen management is the focus of many initiatives around the world. Providing the allergic consumer with the best outcomes requires strong collaboration and consistent communication from all food allergen management stakeholders. FAMS2017 provides a unique opportunity for food industry, researchers, dieticians, clinicians and consumer groups to come together to address the needs of the food allergic consumer. In bringing together a diverse mix of key stakeholders, the FAMS2017 program will allow information sharing, new learnings and stimulate collaborative and innovative approaches to the future harmonisation of food allergen management.
The Second Asia Pacific Food Allergen Management Workshop aims to build on the increased awareness and improved communication of best practice food allergen management from the highly successful First Workshop in November 2016, in Shanghai, China.
FAMS2017 and the Second Asia Pacific Food Allergen Management Workshop are organised by the: ARC Training Centre for Advanced Technologies in Food Manufacture of the University of New South Wales; Allergen Bureau; National Measurement Institute; and University Laval.
Click here download program and speaker information.
Early bird registration closes 31st March, 2017 (11:59pm AEST)
AIFST 50th Anniversary Convention
17 – 18 July – Sydney
Theme: The Future of Food
The AIFST 50th Anniversary Convention is the premier food industry event in Australia. Bringing together the largest grouping of Australia’s food industry in one location, the brand new International Convention Centre in Sydney will play host to a dynamic, engaging and future focused Convention Program from 17 – 18 July 2017.
With a foundation firmly in science, technology and innovation, The Future of Food themed 50th Anniversary Convention will explore cutting edge science, emerging technologies and leading innovations set to enhance and drive the Australian food industry forward for decades to come.
Registrations and the draft Program GO LIVE at the end of March 2017 so make sure you have saved the date in your diary and are ready to take advantage of the early bird registration specials! AIFST also also currently accepting speaker and poster submissions, so if you have the answer to The Future of Food get in touch with AIFST!
17 – 21 June 2017
The EAACI Congress 2017 is a congress organised by the European Academy of Allergy and Clinical Immunology (EAACI) which offers a unique opportunity to learn about new discoveries and exchange experience with professionals in the field of allergy and clinical immunology.
The theme for the Helsinki Congress is “On the road to prevention and healthy living”. A unifying theme for EAACI, this represents the next step in making our patients’ lives healthy, despite their allergies. With more than half of all Europeans soon expected to suffer from allergy, ensuring our patients have a better quality of life, despite the allergy epidemic, is an obvious goal for EAACI. It is also a theme in the true Finnish Allergy Programme spirit: wishing good life for all people.
The Congress will take place in Helsinki, Finland from 17-21 June 2017, they hope to see you there! Find out more about EAACI here