Romer Labs food allergen half-day seminars in Auckland and Sydney – free admission for Allergen Bureau members

The Allergen Bureau is pleased contribute to two upcoming half-day food allergen seminars being supported by Romer Labs in Auckland, NZ on Wednesday 27 September 2017 and Sydney, Australia on Tuesday 3 October 2017. Allergen Bureau members can register for free to both seminars.

‘NZMS’ Scientific Food Allergen Seminar 2017
Sudima Hotel Auckland Airport, Wednesday 27th September Afternoon


New Zealand Medical and Scientific would like to invite you to their Scientific Food Allergen Seminar.

The seminar aims to build confidence and provide guidance to food manufacturers on producing allergen free foods. It will cover a range of food allergen management topics as well as demonstrations of Romer Labs allergen testing products. NZMS Scientific is presenting two international guest speakers; Georgina Christensen expert in Allergen Management, Food Labelling and Product Development from the Allergen Bureau (Australia/New Zealand) and Ms. Liau Yong Wee – Romer Labs Managing Director Asia Pacific. The seminar will also include a NZ food industry perspective on allergen management experience.

Program and Speakers Bio

Register Now. Registrations close on Friday 15th September.

Please contact your NZMS representative or NZMS head office if you have any question.


‘Romer Labs and Arrow Scientific’ Scientific Food Allergen Seminar 2017
Building confidence in allergen-free food and beverage manufacturing
Rydges Parramatta, 116-118 James Ruse Drive, Rosehill, NSW – Tuesday 3rd October 8:30 am to 1:00 pm

Guest speakers include Kirsten Grinter, Allergen Bureau President & Regulatory and Scientific Affairs Manager Nestlé Australia and Ms. Mabel Ng – Romer Labs Regional Technical Support Specialist

To RSVP or for more information, call (02) 9808 3735 or email or
Registration is priced at $60 per pax (includes lunch).

Allergen Bureau members are entitled to free attendance to the seminar.

Romer Labs Company Profile

Founded in Washington, MO, in 1982, Romer Labs became over the years a leading provider of diagnostic solutions for the agricultural, food and feed industry. Today, Romer Labs offers a broad range of innovative diagnostic solutions covering mycotoxins, food pathogens, food allergens, gluten, GMO, veterinary drug residues, and other food contaminants. The key objective at Romer Labs is to provide scientifically sound, high-quality products and an exceptional service, in line with their mission – Making the World’s Food Safer®.