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Global life science analytic company SCIEX has announced that its mass spectroscopy method for analszing food allergens has received the First Action Official Method (FAOM) classification from AOAC International’s Official Methods Board. The method is said to provide far greater confidence…

A Boston-based food start-up is manufacturing baby foods specifically designed to introduce eight common food allergens to infant diets. With evidence to suggest early exposure to allergens may help to prevent the development of food allergy, Adeo Health Science recently…